Black Friday 2025

Forbes-awarded Bonito: the gold standard of tuna

112 gr, 200 gr, 250 gr

From €4,00

Yellow Nuri tin of spicy sardines in olive oil with green and red details, traditionally wrapped in paper

Spiced perfection: the world’s most coveted sardine

125 gr

€4,95

Blue Olasagasti box for Basque-style anchovies with white branding in the center.

A spirited tribute to San Sebastián’s taverns

Sold Out

125 gr, 190 gr

From €4,20

Los Peperetes Razor Clams in Garlic Sauce (Navajas al Ajillo). A premium round gold and royal blue tin from the Galician Rias. These artisanal razor clams are hand-harvested by divers and preserved in a delicate garlic-infused olive oil sauce. Signature gourmet quality by Jesús Lorenzo.

A spicy combination of flavors that will delight your senses

120 gr

€20,00

Special edition lime green Nuri tin of sardines in olive oil with lemon and yellow accents, closed.

Zesty elegance in a limited edition tin

125 gr

€5,30

FANGST Limfjord Blue Mussels (Blåmusling No. 2). The rectangular box features a minimalist mussel shell illustration with warm orange and earthy watercolor accents. The label specifies the cooking method: "Smoked over Beech Wood". Artistic Nordic design with a dark blue wave pattern background.

Beech-smoked Limfjord mussels: pure, aromatic Nordic essence

Sold Out

€6,15

Los Peperetes White Tuna Belly (Ventresca) in Airas Moniz Butter. A premium round gold and forest green tin showcasing a collaboration with the award-winning Airas Moniz dairy. This exclusive Spanish delicacy features tender bonito fillets preserved in high-quality artisanal butter instead of olive oil.

Tuna belly in artisan butter: pure culinary indulgence

€19,90

Rödel & Fils Frères Sardines in Olive Oil with Truffle and Pickles. Special edition tin featuring a blue background with silver stars. The elegant design includes the historic 1824 French seal and white banners. A gourmet fusion of premium Atlantic sardines, aromatic truffles, and traditional achards.

A luxurious French encounter of truffle and sea

€9,30

Blue Olasagasti anchovy box with a central blue oval label, closed packaging.

Cantabrian soul, cured to perfection since 1929

48 gr, 80 gr, 100 gr, 120 gr

From €4,30

HAZAS Gildas de Boquerón (6 units pack). Cream-colored square box featuring an illustration of a Spanish skewer with a white marinated anchovy (boqueron), green olive, and piparra pepper. Minimalist gourmet packaging for refrigerated artisanal tapas from Cantabria.

A refreshing, citrus-bright twist on the legendary Basque skewer

€8,50

Olasagasti Yellowfin Tuna Steak in olive oil, presented in a bright red square box. The packaging features a traditional design with aged gold vintage ornaments and white typography, highlighting its "Calidad Yellowfin" premium quality. Perspective view on a transparent background.

Yellowfin Tuna: the premium heart of your pantry

112 gr, 200 gr

From €3,55

Yellowfin ventresca: succulent, melt-in-the-mouth tuna luxury

110 gr, 250 gr

From €9,40

Classic yellow Nuri tin of sardines in olive oil with green details, iconic Portuguese vintage design.

Pure tradition: the gold standard of sardines

125 gr

€4,95

Yellow Nuri tin of sardines in spicy tomato sauce with red and green accents.

A bold, velvety embrace with a kick

Sold Out

125 gr

€4,95

HAZAS Anchovies from the Cantabrian Sea. Round tin presented in a traditional hand-knotted fisherman's net. The label features a vintage illustration of Lastres port and highlights the artisanal process: "Pin-boned by hand" (Desespinada a pinza). Highlighting its 3-star Great Taste award.

Artisanal perfection from the shores of Lastres

€25,00

Off-white Olasagasti box for Bonito del Norte in escabeche sauce, featuring carmine red text and aged gold vintage corner details, closed packaging.

Escabeche Bonito: a fresh, perfectly balanced Atlantic classic

120 gr, 270 gr

From €4,10

Alalunga European Hake Loins in Olive Oil. The premium navy blue square box features a white line-art illustration of a hake, the "Pescado Salvaje de Anzuelo" seal, and a clean white stripe at the bottom. Minimalist and elegant frontal view with a subtle reflection.

Pristine hake loins: a masterclass in Atlantic subtlety

€12,00

Refined Bonito fillets: the essence of Cantabrian tradition

190 gr, 315 gr, 820 gr

From €8,00

Yellow Olasagasti Bonito del Norte belly box with blue branding and aged gold vintage details.

Exquisite Bonito ventresca: the Cantabrian Sea’s finest cut

Sold Out

110 gr, 190 gr, 270 gr

From €10,60

Olasagasti glass jar of mackerel fillets in organic extra virgin olive oil, featuring a dark blue label with a purple banner and aged gold vintage details, closed packaging showing the fish fillets through the glass

Sustainability and sea-fresh intensity in every fillet

Sold Out

190 gr, 315 gr

From €7,30

Yellow Nuri tin of sardines in tomato sauce with traditional green and red details, closed vintage wrapping.

Smooth tomato sauce: a pure, artisanal Portuguese classic

125 gr

€4,95

Blue Olasagasti anchovy paste box with a central white oval label and side design.

Concentrated sea essence: the chef’s secret weapon

60 gr

€3,60

The Cantabrian essence in a smooth, honest bite

120 gr

€4,30

Olasagasti Tuna Fillets with Sun-dried Tomato Sauce (A la Siciliana) in a rectangular box. The cover shows a high-quality photo of a tuna loin over a rich red sun-dried tomato sauce with black olives. Features black sides and aged gold vintage seals, closed packaging.

A Mediterranean classic crafted for the modern gourmet.

190 gr

€5,50

Olasagasti Yellowfin Tuna Steak in Brine (al natural) in a bright blue square box. The packaging features a classic design with aged gold vintage ornaments in the corners, white typography, and highlights its high Omega-3 content. Perspective view of the closed square packaging on a transparent background.

Pure Yellowfin in brine: lean, clean, and versatile

Sold Out

200 gr

€4,75

Olasagasti Tuna Fillets with Peppers (Piperrada) in a rectangular box featuring a high-quality photograph of the product. The packaging includes black sides, white typography, and aged gold seals highlighting its handmade Basque origin.

Timeless Mediterranean flavors in a sophisticated, versatile jar.

Sold Out

190 gr

€5,50

Yellow Nuri tin of spicy mackerel fillets with green and red accents, closed.

A bold, artisanal kick from the heart of Portugal

125 gr

€6,50

Olasagasti Bonito del Norte (White Tuna) Fillets in Organic Olive Oil 190gr

Organic Bonito: pure flavor, certified ethical tradition

190 gr, 315 gr

From €9,00

FANGST Faroe Islands Salmon (Færøsk Laks No. 1). The rectangular Nordic-style box features a minimalist salmon illustration with coral-pink watercolor accents. The label specifies "Flash Grilled", highlighting the unique cooking method. Artistic blue and white wave pattern background.

Flash-grilled Faroe salmon: pure, Nordic-inspired excellence

120 gr

€6,84

Bright orange Olasagasti box for Cantabrian Tuna in olive oil, featuring dark blue typography and aged gold vintage corner details, closed packaging showing front and side views.

With a fresh and marine flavor, a smooth texture, and a darker color

270 gr

€8,50

La Curiosa Mussels in Spicy Pickled Sauce (Mejillones en Escabeche Picante). The image shows a stylish round tin with a fun illustration of a mussel rowing in sauce. Next to it, the open tin reveals large, bright orange plump mussels from the Galician Rias, bathed in a glossy reddish spicy marinade with a visible chili pepper.

Spicy Galician mussels: a bold, hand-selected coastal treasure

Sold Out

120 gr

€9,50

Yellow Nuri tin of extra spiced sardines in olive oil with green and red accents, closed paper wrapping.

For the brave: an intense, spicy odyssey

125 gr

€6,20

FANGST Danish Freshwater Trout (Regnbue Ørred). The rectangular box features a Nordic design with dark blue water patterns and a central illustration of a trout with pink watercolor accents. The label specifies the recipe: Smoked with Juniper and Lemon Thyme. Minimalist and artistic frontal view.

Smoked Danish trout: a botanical Nordic forest escape

110 gr

€7,50

Olasagasti Yellowfin Tuna Fillets in Olive Oil in a glass jar with a gold lid. The navy blue label features aged gold vintage ornaments and a pink banner. High-quality tuna loins are visible through the glass, preserved in bright olive oil.

Hand-packed Yellowfin: the artisanal everyday essential

190 gr, 315 gr, 820 gr

From €6,70

Pink Olasagasti box for organic Bonito steak in olive oil with blue branding and aged gold vintage accents.

Organic Bonito steak: a flawless, eco-conscious fusion

Sold Out

120 gr

€4,30

FANGST Nordic Sardine (Brisling No. 2). The rectangular box features a minimalist sardine illustration with golden-yellow watercolor accents. The label highlights the traditional preparation: "Smoked over Beech Wood". Artistic Nordic design with a dark blue and white wave pattern background.

Traditional Nordic smoke: clean, deep, and wood-fired

Sold Out

100 gr

€5,47

Black Friday 2025

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Black Friday 2025

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