Bonito del Norte - Steak in Organic Olive Oil

Flawless fusion of exquisite extra virgin olive oil with the delicate Bonito del Norte

€4,30
Weight120 gr

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Each order is crafted with care & authenticity, taking time for quality.

Ingredients, Nutrition and Storage

Ingredients: Bonito del Norte (white tuna), organic olive oil and salt.

Allergens: Fish.

NUTRITIONAL INFORMATION PER 100 g

Energy value: 980 Kj / 235 Kcal

Fats: 15 g

Saturated fats: 3.1 g

Monounsaturated fats: 8.4 g

Polyunsaturated fats: 3.2 g

Carbohydrates: 0 g

(of which) Sugars: 0 g

Proteins: 25 g

Salt: 1.7 g

Bonito del Norte - Steak in Organic Olive Oil

€4,30
Monochrome illustration of a tuna

The Species

Thunnus Alunga is a type of tuna characterized by its smaller size compared to other fish, reaching around 10kg in adulthood. This results in smaller flakes of its flesh, aiding better penetration of the oil into the meat

Expert Corner
What our experts say about Bonito del Norte - Steak in Organic Olive Oil
Flawless fusion of exquisite extra virgin olive oil with the delicate Bonito del Norte

Appearance

Light Olive

Texture

Firm
2
Soft
Fatty
4
Dry
Smooth
3
Crunchy

Taste

Salty
2
Acidity
1
Spicy
1
Fishy
2
Blend
4
The strength of Organic Olive Oil combined with the elegance of handcrafted Bonito.

Onintze Duarte TIMELESS EXPERT

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Mar Cantabrico
Olasagasti

Origins

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DID YOU KNOW THAT

the Bonito del Norte (or Thunnus Alalunga) is caught using a hook, ensuring a fishing method that minimizes the suffering of the fish and ensures the highest quality meat?

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