Anchovies packaging - in Olive Oil, from Olasagasti.

Anchovies packaging - in Olive Oil, from Olasagasti. Jar of Anchovies - in Olive Oil, from Olasagasti. Can and jar of Anchovies - in Olive Oil, from Olasagasti, dish with cut tomatoes, onion strips, seasoned with olive oil.

Jar of Anchovies - in Olive Oil, from Olasagasti.

Olasagasti

Anchovies - in Olive Oil

Name: Anchovies - in Olive Oil
Brand: OLASAGASTI
SKU: PT011213010
Price: 4.3 EUR
Availability: InStock
Rating: 4.0 (3 reviews)

Premium anchovy fillets in olive oil, with balanced flavour and firm texture.

€4,30

Weight48 gr

48 gr 80 gr 100 gr 120 gr

Flavor

Olive Oil

Edition

Organic Classic

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Quantity

Free Shipping from €150.

Each order is crafted with care & authenticity, taking time for quality.

Description

Discover Olasagasti anchovies in olive oil, carefully prepared to offer a firm texture and a perfectly balanced flavour. Ideal for those looking to buy premium anchovies online, these fillets deliver a refined taste that reflects traditional craftsmanship and quality.

Ingredients, Nutrition and Storage

Ingredients: Anchovies (Engraulis Encrasicholus), olive oil (37,5%) and salt.

Allergens: Fish.

NUTRITIONAL INFORMATION PER 100 g

Energy value: 1002Kj / 240 Kcal

Fats: 14.4 g

Saturated fats: 2.5 g

Monounsaturated fats: 10.0g

Polyunsaturated fats: 1.3g

Carbohydrates: 0 g

(of which) Sugars: 0 g

Proteins: 27g

Salt: 12.5g

California: Prop 65 Warning

⚠️ Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information go to: www.P65Warnings.ca.gov.

Weight and other information

Goes well with...

Olasagasti

Bonito del Norte - Belly in Olive Oil

€10,60

Anchovies - in Olive Oil

€4,30

The Species

The anchovies used are of the Engraulis Encrasicholus species, approximately 15 cm long. These are worked one by one, removing the head and viscera by hand, to later be part of the salting, maturation process...etc.

Expert Corner

What our experts say about Anchovies - in Olive Oil

Premium anchovy fillets in olive oil, with balanced flavour and firm texture.

Appearance

Light Brown

Texture

Firm	2	Soft
Fatty	4	Dry
Smooth	4	Crunchy

Taste

Salty	5
Acidity	1
Spicy	1
Fishy	5
Blend	3

Flavorful sweetness in a unique, smooth blend

Pilar Orlando TIMELESS EXPERT

Find more about our experts

DID YOU KNOW THAT

After the salting process, the Cantabrian Anchovies are meticulously washed and dried? Subsequently, they are processed one by one, removing by hand the bones and excess skin.

Mouth-watering

Recipes

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The Enduring Legacy of Traditional Fishing Methods

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Origins

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Anchovies - in Olive Oil