Golf von Biskaya

Begib dich auf eine Reise entlang der rauen Gewässer der Biskaya, wo der wilde Atlantik Generationen von Fischern prägt und der feinste Bonito del Norte seinen Ursprung findet.

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Von Forbes ausgezeichneter Bonito: Der Goldstandard unter den Thunfischen

112 gr, 200 gr, 250 gr

Von €4,00

Blue Olasagasti anchovy box with a central blue oval label, closed packaging.

Kantabrische Seele, perfekt gereift seit 1929

48 gr, 80 gr, 100 gr, 120 gr

Von €4,30

Alalunga European Hake Loins in Olive Oil. The premium navy blue square box features a white line-art illustration of a hake, the "Pescado Salvaje de Anzuelo" seal, and a clean white stripe at the bottom. Minimalist and elegant frontal view with a subtle reflection.

Makellose Seehecht-Lenden: Eine Meisterklasse atlantischer Subtilität

€12,00

Rödel & Fils Frères Sardines in Olive Oil and Green Pepper. Elegant vintage tin design in matte gold and gunmetal grey. Features the traditional 1824 French seal and a green label at the bottom. Premium Atlantic sardines with a fresh, aromatic green peppercorn infusion.

Frisch, aromatisch und elegant gewürzt

Ausverkauft

€7,30

Olasagasti Yellowfin Tuna Steak in olive oil, presented in a bright red square box. The packaging features a traditional design with aged gold vintage ornaments and white typography, highlighting its "Calidad Yellowfin" premium quality. Perspective view on a transparent background.

Gelbflossen-Thunfisch: Das Premium-Herz Ihrer Vorratskammer

112 gr, 200 gr

Von €3,55

Alalunga Fried Mussels in Escabeche (Pickled Sauce) in a premium black square box. The minimalist design features a white line-art illustration of an open mussel, the Alumar Mariscos seal, and a bright orange stripe at the bottom indicating the escabeche flavor. Frontal view with a clean reflection.

XL-Miesmuscheln aus Kantabrien: Fleischige Schätze in handwerklicher Escabeche

Ausverkauft

€15,75

Blue Olasagasti box for Basque-style anchovies with white branding in the center.

Eine lebendige Hommage an die Tavernen von San Sebastián

125 gr, 190 gr

Von €4,20

Rödel & Fils Frères Mackerel Fillets in Chablis Wine. Elongated bright yellow tin featuring detailed green and silver mackerel illustrations. The vintage French design highlights the premium marinade made with prestigious Chablis white wine and aromatics.

In Chablis marinierte Makrele: Ein raffiniertes französisches Meisterwerk

Ausverkauft

€7,25

Gelbflossen-Ventresca: Saftiger, auf der Zunge zergehender Thunfisch-Luxus

110 gr, 250 gr

Von €9,40

Rödel & Fils Frères Sardines in Olive Oil with Truffle and Pickles. Special edition tin featuring a blue background with silver stars. The elegant design includes the historic 1824 French seal and white banners. A gourmet fusion of premium Atlantic sardines, aromatic truffles, and traditional achards.

Eine luxuriöse französische Begegnung von Trüffel und Meer

Ausverkauft

€9,30

Off-white Olasagasti box for Bonito del Norte in escabeche sauce, featuring carmine red text and aged gold vintage corner details, closed packaging.

Bonito in Escabeche: Ein frischer, perfekt ausgewogener Atlantik-Klassiker

120 gr, 270 gr

Von €4,10

Raffinierte Bonito-Filets: Die Essenz kantabrischer Traditionl

190 gr, 315 gr, 820 gr

Von €8,00

Yellow Olasagasti Bonito del Norte belly box with blue branding and aged gold vintage details.

Exquisite Bonito-Ventresca: Das edelste Stück aus dem Kantabrischen Meer

110 gr, 190 gr, 270 gr

Von €10,60

Olasagasti glass jar of mackerel fillets in organic extra virgin olive oil, featuring a dark blue label with a purple banner and aged gold vintage details, closed packaging showing the fish fillets through the glass

Nachhaltigkeit und meeresfrische Intensität in jedem Filet

Ausverkauft

190 gr, 315 gr

Von €7,30

Blue Olasagasti anchovy paste box with a central white oval label and side design.

Konzentrierte Meeresessenz: Die Geheimwaffe der Küchenchefs

60 gr

€3,60

Die Essenz Kantabriens in einem zarten, ehrlichen Bissen

120 gr

€4,30

Olasagasti Tuna Fillets with Sun-dried Tomato Sauce (A la Siciliana) in a rectangular box. The cover shows a high-quality photo of a tuna loin over a rich red sun-dried tomato sauce with black olives. Features black sides and aged gold vintage seals, closed packaging.

Ein mediterraner Klassiker für den modernen Gourmet

190 gr

€5,50

Olasagasti Yellowfin Tuna Steak in Brine (al natural) in a bright blue square box. The packaging features a classic design with aged gold vintage ornaments in the corners, white typography, and highlights its high Omega-3 content. Perspective view of the closed square packaging on a transparent background.

Gelbflossen-Thunfisch in Eigenlake: Mager, rein und vielseitig

Ausverkauft

200 gr

€4,75

Olasagasti Tuna Fillets with Peppers (Piperrada) in a rectangular box featuring a high-quality photograph of the product. The packaging includes black sides, white typography, and aged gold seals highlighting its handmade Basque origin.

Zeitlose mediterrane Aromen in einem anspruchsvollen, vielseitigen Glas

Ausverkauft

190 gr

€5,50

Bio-Bonito: Reiner Geschmack, zertifizierte ethische Tradition

190 gr, 315 gr

Von €9,00

Bright orange Olasagasti box for Cantabrian Tuna in olive oil, featuring dark blue typography and aged gold vintage corner details, closed packaging showing front and side views.

Mit einem frischen und maritimen Geschmack, einer weichen Textur und einer dunkleren Farbe

270 gr

€8,50

Olasagasti Yellowfin Tuna Fillets in Olive Oil in a glass jar with a gold lid. The navy blue label features aged gold vintage ornaments and a pink banner. High-quality tuna loins are visible through the glass, preserved in bright olive oil.

Handgelegte Gelbflossen-Filets: Das handwerkliche Basic für jeden Tag

190 gr, 315 gr, 820 gr

Von €6,70

Olasagasti Yellowfin Tuna Fillets in Organic Extra Virgin Olive Oil in a glass jar. The navy blue label features aged gold ornaments, a pink banner, and the "Ecologico" (Organic) certification. Large tuna loins are visible through the glass, preserved in premium organic olive oil.

Eco-Premium Gelbflossen-Thunfisch: Reiner Geschmack, Bio-Integrität

190 gr, 3150 gr

Von €8,10

Olasagasti Tuna Fillets with Sauteed Onions in a rectangular box featuring a photograph of the tuna over golden caramelized onions. The packaging has black sides, white typography, and aged gold seals including "Receta Familiar" (Family Recipe), closed packaging.

Authentischer, langsam gekochter Genuss im Premium-Thunfischglas

Ausverkauft

190 gr

€5,50

Pink Olasagasti box for organic Bonito steak in olive oil with blue branding and aged gold vintage accents.

Bio-Bonito-Steak: Eine makellose, umweltbewusste Fusion.

120 gr

€4,30

Olasagasti Tuna Fillets with Mediterranean Ratatouille (Pisto) in a rectangular box with a vibrant food photograph showing eggplant, olives, and tuna. Features black sides, white branding, and aged gold vintage seals indicating its handmade Basque origin.

Eine lebendige Gartenente trifft auf erstklassige kantabrische Tradition

Ausverkauft

190 gr

€5,50

Olasagasti Tuna Fillets with White Beans (A la Toscana) in a rectangular box with a photograph of a tuna loin served with white beans, carrots, and green peppers. The packaging features black sides, white typography, and aged gold seals including "Receta Familiar", closed packaging.

Nahrhafte mediterrane Tradition in einem eleganten, servierfertigen Glas

Ausverkauft

190 gr

€5,50

Rödel & Fils Frères "Chica-Pica" luxury sardine tin. Detailed vintage design featuring a central gold medallion with a laurel wreath and globe icon. A gold horizontal band separates the bold red and navy blue sections. Classic serif typography in blue and white highlights the 1824 French heritage and the spicy aromatic recipe.

Französische Raffinesse trifft auf die 'Chica Pica'-Schärfe

Ausverkauft

€7,30

Wolfsbarsch nach Bilbao-Art: Ein kühner, scharfer baskischer Klassiker

€13,75

Handentgrätete, traditionell zubereitete frische Sardinen in Olivenöl

Ausverkauft

€8,20

Alalunga Hake Cheeks (Cocochas) in Green Sauce. The premium navy blue square box features the word "COCOCHAS" in white typography, a minimalist hake illustration, and a vibrant green stripe at the bottom. Frontal packshot of this gourmet Spanish delicacy on a white background.

Seehecht-Bäckchen: Die ultimative gallertartige baskische Delikatesse

€18,00

Seehecht in Salsa Verde: Die wärmende Seele der nordspanischen Küste

Ausverkauft

€12,00

Olasagasti tuna gift box featuring a dark grey outer sleeve with a fish-shaped cutout, showcasing three off-white and red boxes of Bonito del Norte and Atún Claro with aged gold vintage details, closed packaging.

Eine Meisterklasse der drei essenziellen Thunfisch-Traditionen

3x 120 gr

€14,60

Rödel & Fils Frères Millésime 2008 Vintage Sardines tin. A luxurious red and gold design featuring the silver 1824 French heritage seal with the "Millésime 2008" year stamp. High-end sardines preserved in olive oil, designed for long-term aging and exceptional creaminess.

Der 'Grand Cru'-Jahrgang des Meeres

€7,70

Große kantabrische Miesmuscheln: Kräftige Intensität, raffiniertes modernes Finish

Ausverkauft

€13,75

Alalunga Hake Cheeks (Cocochas) in Olive Oil. The premium navy blue square box features the word "COCOCHAS" in white, a minimalist hake illustration, and a subtle silver stripe at the bottom indicating the olive oil recipe. Frontal packshot of this rare Spanish seafood delicacy on a white background.

Seehecht-Bäckchen in Öl: Der seidigste Schatz des Ozeans

Ausverkauft

€20,00

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