Smoked over beech wood offer a delightful flavor twist.
The Sardine Fork reflects Nuri's commitment to tradition, family, and artisanal excellence.
HAVTASKE LEVER: Rich and buttery, Havtaskelever elevates gourmet dishes with its unique flavor.
For those who take care of themselves or prefer to season it themselves
Flawless fusion of exquisite extra virgin olive oil with the delicate Bonito del Norte
The boldest artisanal sardine with an extra kick of spice in rich olive oil.
FÆRØSK LAKS No. 1: Delicately grilled Faroe Islands salmon, preserving the pure flavors of the North Atlantic.
A spicy combination of flavors that will delight your senses
This is a special edition made exclusively with the best handpicked sardines with a unique tomato sauce, capturing authentic Portuguese tradition.
Creamy sardine pate enriched with olive oil for a rich, traditional Portuguese flavor.
A highly versatile seafood product for a multitude of recipes.
The 3 Bonito del Norte (White Tuna) preserves of Olasagasti
Tender mackerel fillets in rich olive oil, highlighting their natural flavor.
A delicacy from the pristine waters of the ocean
The 3 Classic Tuna preserves of Olasagasti
Mackerel in a vibrant, spiced tomato sauce that adds the Nuri twist.
Delicate loins of Bonito del Norte with a touch of pickled sauce
Authentic flavors of Galicia, offering an experience of both exquisiteveness and true tradition
Naturally rich mackerel preserved in pure olive oil with a spicy twist.
HJERTEMUSLING: Tender and subtly sweet, Hjertemusling enhances seafood salads and pasta.
FÆRØSK LAKS No. 3: Gently smoked Faroe Islands salmon over beech wood, enhancing its rich texture with subtle, aromatic depth.
The treasure of the Rías Gallegas, hand-selected and crafted with a traditional recipe with a spicy touch.
A delightful taste of Portugal! Carefully crafted in the traditional "caldeirada" style, this hearty stew combines the rich flavours of tomato, onions, parsley, and a touch of chili for that perfect balance of spice.
SILD No. 1: Norwegian Sea herring, delicately smoked and seasoned with white pepper and wild ramson, enhancing its bold and aromatic character.
The 3 Best Tuna preserves in Olive Oil of Olasagasti
Discover the finest Nordic flavors with the Fangst Giftbox – a curated selection of four exceptional Fangst preserves, handpicked by The Timeless Tin experts.
Goose barnacles: authentic sea flavor in every bite
Delicate mackerel fillets, hand-prepared in the traditional Caldeirada recipe.
The freshness of razor clams, in brine to maintain their authentic flavor and texture
Naturally rich mackerel preserved in pure olive oil for a simple, authentic taste.
Unwrap the winter with The Timeless Tin's curated selection of six premium preserves.
The ocean's finest luxury in every bite
An original preserve where curry and chili give the mackerel fillets a bold Indian-inspired and spicy touch.
Be delighted by the creative ways to use our NURI sardines in various recipes.
Savory mackerel in a flavorful tomato sauce for a balanced, fresh taste
BLÅMUSLING No. 1: Marinated with Dill and Fennelo ffer a perfect balance of fresh herbal notes and the natural sweetness of the shellfish