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Mackerel fillets with Chablis wine

These particularly tasty mackerel fillets, marinated in Chablis white wine, are made with great care in the Rödel tradition.

€6,25

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Each order is crafted with care & authenticity, taking time for quality.

Description

These particularly tasty mackerel fillets, marinated in Chablis white wine, are made with great care in the Rödel tradition.

Ingredients, Nutrition and Storage

MACKEREL fillets 60% (Scomber scombrus), marinade 36% (water, white wine vinegar (SULFITES), spirit vinegar, white wine (SULFITES) Chablis white wine (SULFITES) 0.7%, natural flavouring), herbs 4%, salt. Harvested in: Scotland, Brittany, English Channel

NUTRITIONAL INFORMATION PER 100 g

Energy value: 560 kJ / 139 kcal

Fats: 8 g

Saturated fats: 2,5g

Carbohydrates: 0,3 g

(of which) Sugars: 0,2 g

Proteins: 13 g

Salt: 0,12 g

California: Prop 65 Warning

⚠️ Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information go to: www.P65Warnings.ca.gov.

Mackerel fillets with Chablis wine

€6,25
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From the Navy to the World

Rödel’s story began in 1824 in Bordeaux, when it became the first fish cannery to supply the French Navy. These weren’t ordinary rations — they were crafted for captains, made to travel the seas and impress at distant ports. Sailors became the brand’s first ambassadors, spreading the legend of Rödel sardines far beyond France’s shores.

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