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The Sardine Fork reflects Nuri's commitment to tradition, family, and artisanal excellence.
HAVTASKE LEVER: Rich and buttery, Havtaskelever elevates gourmet dishes with its unique flavor.
This is a special edition made exclusively with the best handpicked sardines offering bold flavors and artisanal quality.
Forbes magazine crowns it the Best Canned Tuna in a blind tasting
FÆRØSK LAKS No. 1: Delicately grilled Faroe Islands salmon, preserving the pure flavors of the North Atlantic.
Unique anchovy fillets, with perfect firmness and just the right amount of salt
The juiciest and most delicate part of the tuna
A spicy combination of flavors that will delight your senses
Seasoned mackerel fillets with bold spices for a robust, traditional Nuri taste.
Unveil the 4 unique Nuri recipes
The best artisanal spiced sardine in olive oil
Yellowfin tuna in extra virgin organic olive oil.