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HAZAS Boquerones en vinagre (Marinated Anchovies). The cream-colored box features a classic pink gingham pattern and an illustration of white anchovy fillets with green olives. Highlighting its Great Taste award and the artisanal quality of the Cantabrian Sea. Minimalist and elegant Spanish gourmet packaging.
Inside an open tin of HAZAS Boquerones en vinagre. The image shows pearly white, hand-cleaned anchovy fillets marinated in vinegar and preserved in oil. The meaty texture and bright white color highlight the artisanal freshness, presented next to the classic pink gingham packaging.
HAZAS Boquerones en vinagre (Marinated Anchovies). The cream-colored box features a classic pink gingham pattern and an illustration of white anchovy fillets with green olives. Highlighting its Great Taste award and the artisanal quality of the Cantabrian Sea. Minimalist and elegant Spanish gourmet packaging.
Inside an open tin of HAZAS Boquerones en vinagre. The image shows pearly white, hand-cleaned anchovy fillets marinated in vinegar and preserved in oil. The meaty texture and bright white color highlight the artisanal freshness, presented next to the classic pink gingham packaging.
HAZAS

Marinated Anchovies in Vinegar

Pristine white fillets: the essence of freshness

€8,00

Each order is crafted with care & authenticity, taking time for quality.

Description

Indulge in a Spanish coastal classic with these Marinated Anchovies in Vinegar, presented in a 110g pack of artisanal excellence. Known traditionally as Boquerones en Vinagre, these silver-skinned fillets are caught in the cold Atlantic waters and gently cured in white wine vinegar and garlic to achieve their signature pearly color and melt-in-the-mouth texture. This delicate process preserves the clean, sea-fresh flavor that makes them a top choice for those looking to buy marinated anchovies online. Elegant and vibrant, they offer an authentic seafood experience, perfect when served chilled as the centerpiece of a refined Mediterranean aperitif.

Ingredients, Nutrition and Storage

Ingredients: White anchovy (Engraulis encrasicolus), wine vinegar, sunflower oil, and salt.

Allergens: Fish.

Net Weight: 75 g

Number of Fillets: 6–8

Storage: Keep refrigerated.

California: Prop 65 Warning

⚠️ Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information go to: www.P65Warnings.ca.gov.

Marinated Anchovies in Vinegar

€8,00
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Patience in Every Fillet

At Hazas, every single anchovy is hand-cleaned and deboned one by one using fine precision tweezers — a meticulous process that takes more than twice as long as conventional methods, ensuring unmatched texture and flavor.

DID YOU KNOW THAT

Hazas anchovies are aged for 1–2 years — twice as long as most brands — developing a deeper, more delicate flavor with remarkable complexity.

Plate with canned tuna salad with lettuce, potatoes and boiled eggs. Dish with grated carrot.
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