Cantabrian Tuna - Steak in Olive Oil

With a fresh and marine flavor, a smooth texture, and a darker color

€9,70
Weight270 gr

Free Shipping from €150.

Each order is crafted with care & authenticity, taking time for quality.

Ingredients, Nutrition and Storage

Ingredients: Tuna, olive oil and salt.

Allergens: Fish.

NUTRITIONAL INFORMATION PER 100 g

Energy value: 852 Kj / 204 Kcal

Fats: 12,0 g

Saturated fats: 1,9 g

Monounsaturated fats: 4,1 g

Polyunsaturated fats: 5,9 g

Carbohydrates: 0 g

(of which) Sugars: 0 g

Proteins: 24 g

Salt: 1,9 g

Weight and other information

Cantabrian Tuna - Steak in Olive Oil

€9,70
Monochrome illustration of tuna, highlighting the loin

The Cut

The tuna loins make up the entirety of the lateral and upper part of the piece. Four loins are extracted from each tuna, which are later cut into smaller pieces to fit into cans or glass jars.

Expert Corner
What our experts say about Cantabrian Tuna - Steak in Olive Oil
With a fresh and marine flavor, a smooth texture, and a darker color

Appearance

Pinkish

Texture

Firm
4
Soft
Fatty
2
Dry
Smooth
3
Crunchy

Taste

Salty
2
Acidity
1
Spicy
1
Fishy
3
Blend
4
Cantabrian Tradition: Respected, Handcrafted Excellence.

Onintze Duarte TIMELESS EXPERT

Mar Cantabrico
Olasagasti

Origins

Find out More about this secular brand
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DID YOU KNOW THAT

There are more than 20 species of tunas distributed across all the different oceans and seas on the planet?

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