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Filetti di tonno con salsa di pomodori secchi

A classic recipe that's not only easy to savor but also to take anywhere

Peso190 gr

Spedizione gratuita per ordini superiori a €150.

Ogni ordine è realizzato con cura e autenticità, dedicando tempo alla qualità.


Tuna Fillets with sun-dried tomato sauce from Conservas Olasagasti

Ingredienti, nutrizione e conservazione

Product name: Tuna fish fillet a la Siciliana, in sun-dried tomato sauce

Ingredients: Sun-dried tomato paste (67%), tuna (33%), black olives. Ingredients sun-dried tomato paste: sunflower oil, wine vinegar, salt, oregano, garlic, fructose, acid (citric acid), acidity regulator (lactic acid).

Allergens: Fish.


Energy value: 648 Kj / 155 Kcal

Fats: 9.7 g

Saturated fats: 1 g

Monounsaturated fats: 2.6 g

Polyunsaturated fats: 5.6 g

Carbohydrates: 5 g

(of which) Sugars: 0 g

Proteins: 12 g

Salt: 1.9 g

Peso e altre informazioni

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Filetti di tonno con salsa di pomodori secchi


Customer Reviews

Based on 1 review
Philip D. Scelfo
Best company for Tinned fish...


Hello from the USA!
I am delighted to be the first customer as you venture into the USA market.

A little background.... My fascination with tinned fish began a long time ago with my first visit to Rome.
Suffice to say, I've been addicted ever since.

Tinned fish is like a journey around the world. Sampling items from around the Mediterranean..then into the pacific is really like traveling to those areas (not quite). But home. a month later it brings you back.

But let's talk about Timeless Tin...

I was exploring new products and sourcing really great one's when I came across the website, placed an order,,,only to find that they were not shipping to the USA currently.
I emailed the company and basically said...oh man you're crushing me!
Never expecting to hear back..I was shocked to receive an email from their incredible custom service personnel.
They fired up a test website, walked me through their ordering process.
Easy/seamless/personable...and with exemplary follow through.

Now the products. After years of armature (granted) tastings,
To me...and without a doubt, the finest seafood comes from Olasagasti.
Sourced from the Mediterranean sea and the Cantabrian...and with Sicilian influence, their Ventresca tuna in olive oil is simply the best i've ever had,,enjoyed and served to my guests,
I bought my first tin at theBarcelona's Saint Joseph's market ....beautiful city.

Thank you for all your help
Warmest wishes for continued success
Phil Scelfo

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Le ricette Olasagasti sono 6 ricette uniche che preparano da decenni con prodotti unici del Mar Cantabrico

A causa di una festività locale, gli ordini saranno elaborati mercoledì 17 luglio.


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